Author:adminguidophoto
Guido Grohmann
15. October 2016
Saarbrücken Recipies
In the Saarland, “Knepp” means dumplings. So-called “Mehlknepp” are flour dumplings, which are often served as a side dish.
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Guido Grohmann
13. October 2016
In any list of Saarbrücken recipes, one dish must not be missing: Schippelsches Bohnesupp, also known as Bibbelsches Bohnesupp — the traditional Saarbrücken bean soup.
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Guido Grohmann
11. October 2016
In Saarbrücken, Quetschekuche (plum cake) is traditionally enjoyed together with a hearty bean soup known as Schnippelsches Bohnesupp.
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Guido Grohmann Photography

